SALMON producer Loch Duart has added a new ingredient to the diet of its farmed fish as part of its bid to replicate, as far as possible, the diet of wild salmon – and in so doing achieve a similar flesh colour.

A NEW guide to help more visitor attractions and events planners showcase the very best of Scotland’s mouth-watering larder was unveiled yesterday.

PIRATES who have been menacing European and other fishing boats in the Indian Ocean suffered a major setback yesterday.

YOUNG'S Fish for Life programme for sustainable seafood has received a major triumph by being named as one of 11 UK winners in the prestigious European Business Awards for the Environment It was the only food industry business and certainly tyhe only food - amongst the finalists.

GRIMSBY Fish Docks played host to an unusual and historic visitor at the weekend - the Archbishop of Canterbury, Dr Rowan Williams.

An innovative new device that could help save fishermen’s lives by warning of vessel instability is likely to provide a focal point of interest at this year’s Fishing 2010 exhibition in Glasgow.

THE Food and Agriculture Organisation, FAO, is calling for contributions to the development of a worldwide overview and databank on Codes of Practice, Codes of Conduct, Management Practices and Technical Guidelines in aquaculture.

Scotland’s largest independent salmon farming business has signed an exclusive three-year £3miliion contract for nets with Ayrshire’s W & J Knox.

THE Pew Environment Group has praised the United Kingdom for taking one further step towards designating the world’s largest marine reserve.

SEAFISH, the UK industry authority on seafood, is stepping up its interest in aquaculture, one of the fastest growing sectors in marine food.

CHILE has started the long job of rebuilding its shattered fishing industry following the devastating earthquake nearly two weeks ago.